Tac Quick Secret Menu
APPERTIZERS
Kai Tod 8.50
Deep fried marinated half chicken with Thai special sauce
Neua Dad Deaw 6.50
Thai beef jerky
Moo Ping 5.75
Thai style grilled marinated pork with our spicy homemade sauce
Sai Krog Isaan 6.50
Isaan style fermented pork and rice sausage
Nam Nuang 10.00
Soft spring roll skin, fresh garlic, a mixture of fresh leafy vegetables and pork balls served with authentic hot plum sauce
Tod Mun Pla 6.50
Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce
HOT & SPICY
Som Tum Thai 7.00
Papaya salad with dried shrimp and peanut
Som Tum Poo 8.00
Papaya salad with salted crab
Som Tum Poo Ma 9.00
Papaya salad with blue crab
Neau Nam Tok 7.50
Moo Nam Tok Pork Salad 7.50
Yum Hed Hoo Noo “Mouse Ear” salad 10.00
NOODLES
Kuay Teaw Pet 8.50
Egg noodles with duck
Kuay Teaw Reua 8.50
“Boat noodle." Brisket, beef balls, pork skins, Chinese broccoli, bean sprouts, and thin rice vermicelli in a spicy/sweet/pungent "soup"
Kuay Teaw Tom Yum Muu Sab 8.50
Rice noodle with ground pork, BBQ pork, fried wonton with spicy and sour soup
Kuay Teaw Yen Ta Fo 8.50
Steamed flat noodle, shrimp, squid, fish ball, fried tofu, wonton, bean sprout and On Choy in spicy tomato broth
Kha Nom Jeen Nam Ya 8.50
Thin rice noodle, fish bal in ground fish sauce
Lad Nar “Empire” 8.50
Stir fried Chinese broccoli and ginger with gravy sauce served over wide rice noodle
Suki 8.00
Steamed glass noodle with combination of meat, vegetable in spicy red chili broth
Pad Thai Kung Sod Haw Khai 10.50
Glass noodle and shrimp !“Pad thai!” folded into an omelet
Kuay Teaw Kleua Kai 7.95
Stir fried wide rice noodle with chicken, onion and leaf lettuce served with Sriracha sauce
DON’T MISS
Pa Lo 7.00
Star arise braise with tofu, pork and hard boiled egg
Khao Mun Kai 8.50
“Hainan” chicken
Kao Khaa Moo 8.95
Red braised pork hock
Khao Moo Dang 8.95
Chinese sausage and BBQ pork loin over rice with hardboiled egg garnish
Khao Klug Ka Pi 9.50
Shrimp paste rice with various mix-ins
Kao Tom Pla / Koong 8.75
Rice soup with catfish or Shrimp, Chinese celery, onion and ginger
Pad Nam Prik Paow 8.50
Roasted chili paste with choice of meat
Kra Tiam Prik Thai 8.50
Garlic and pepper with choice of meat
Pad Pong Kari Talay 11.00
Karee curry with shrimp and squid, jalapeño and onion in coconut milk
Kra Prao Kha Moo 9.50
Stir fried red braised pork hock with basil leaf
Kra Prao Moo Krob 9.50
Stir fried crispy pork with basil leaf
Yum Woon Sen Talay 10.50
Glass noodle, shrimp, squid with fresh lime juice, peanut, garlic, onion, green leaf, cilantro and Thai hot Chili
Koong Chae Nam Pa 9.00
Raw shrimp with garlic, Thai chili and lime juice
Yum Kra Por Pla 10.50
Fish maw salad
Tom Sab 9.50
Hot & spicy soup with pork or beef (seafood add $4)
Pad Ped Pla Duk 10.95
Hot stir fried crispy catfish